Bacteriological Evaluation of Bottled Water Commercially Available in Eastern Nepal
نویسندگان
چکیده
منابع مشابه
A comparative study for quality of local and imported commercially available bottled water brands
In this study the quality of Omani and United Arab Emirates bottled water brands which are sold in Oman were assessed by comparing the chemical composition indicated on manufacturer’s label with local and international bottled water standards. Results indicated that all the bottled water brands are complying with local and international standards. According to piper diagram, t...
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The use of bottled drinking water may be a source of fluoride and could be a risk factor for fluorosis among infants and young children. The aim of this study was to evaluate the fluoride content of commercially available bottled drinking water in Bangkok, Thailand. Forty-five water samples (15 samples of plain water and 30 samples of mineral water) were purchased from several supermarkets in B...
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In the present study, bacteriological quality of 187 different mineral water bottle brands marketed in Karachi was analyzed from September 2009 to June 2010. All the collected samples were analyzed for the presence of coliform bacteria, fecal coliform bacteria, E. coli, fecal entrococci, P. aeruginosa and total viable plate count (TVPC). Alarmingly, 67 (36%) of these samples did not comply with...
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Background: Consumption of bottled waters has received popularity and more acceptances. Fluoride is necessary for human life. But high levels of fluoride can cause some problems for human health such as Fluorosis and teeth and bones problems. The aim of this study is measure the fluoride content in bottled waters consumed in North West of Iran and comparison with the amount listed on their ...
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ژورنال
عنوان ژورنال: Sunsari Technical College Journal
سال: 2016
ISSN: 2091-2102,2467-9224
DOI: 10.3126/stcj.v2i1.14801